Mohammad Mohammadpour




Mohammad Mohammadpour
Thyme
Sweet Gold
Mohammad Mohammadpour loves climbing. He lives in Tabas, a desert city in eastern Iran, where the sun is scorching and water is scarce. But Muhammad knows a secret place where life thrives: the Camel Mountains.
Mehdi Barghi





Mehdi Barghi
Stevia
Minty sweet / Sweet Lemon / Sweet Gold / Desert rose
perseverance unfolds. Meet Mehdi Barghi, the mastermind behind Ostamo’s premium stevia and dried raspberry products. A scholar with a deep love for agriculture, Mehdi’s journey began in the classrooms of a university where he studied horticulture and distinguished himself as one of the elites in his field.
Abu Ali





Abu Ali
Hibiscus
Sour Pink / Sweet pink
There is a village called Alweh around a big river, named Karun in West Asia. The name of this village means “high” due to its high position compared to the surrounding lands. In 1968, a huge flood flooded all the villages around the Karun River. However, Alweh, being located at a higher elevation, remained untouched by the flood.
A Multisensory Journey Through Generations

We’re thrilled to share a sneak peek into an upcoming event that promises to be more than just an evening—it’s a sensory voyage through time, culture, and the roots of oostaMo. “Iran Unplugged”: A Prelude to a Unique Experience On Nov. 28th, 2023, we invite you to join us at the Einstein Room, Dockwize […]
A Multisensory Journey Through Generations

We’re thrilled to share a sneak peek into an upcoming event that promises to be more than just an evening—it’s a sensory voyage through time, culture, and the roots of oostaMo. “Iran Unplugged”: A Prelude to a Unique Experience On Nov. 28th, 2023, we invite you to join us at the Einstein Room, Dockwize […]
A Night at Contacta: Connecting, Tasting, and Growing Together

Introduction: In the heart of the Southwest Netherlands and Flanders region, where waterways, logistics hubs, and industry converge, we had the privilege of participating in the renowned Contacta exhibition in Goes, Zeeland. For one memorable night, our young startup, committed to bringing flavor and sustainability to water, found itself among esteemed companies of the region. […]
A Night at Contacta: Connecting, Tasting, and Growing Together

Introduction: In the heart of the Southwest Netherlands and Flanders region, where waterways, logistics hubs, and industry converge, we had the privilege of participating in the renowned Contacta exhibition in Goes, Zeeland. For one memorable night, our young startup, committed to bringing flavor and sustainability to water, found itself among esteemed companies of the region. […]
The Global Impact of Local Choices: A Thoughtful Reflection on Eating Local

First things frist, local food must come first! In recent years, the movement towards consuming local food has gained tremendous momentum, fueled by the understanding of its benefits such as a low carbon footprint and support for local communities. This is completely true and highly respected. We need to think differently to finally and reshape […]
The Global Impact of Local Choices: A Thoughtful Reflection on Eating Local

First things frist, local food must come first! In recent years, the movement towards consuming local food has gained tremendous momentum, fueled by the understanding of its benefits such as a low carbon footprint and support for local communities. This is completely true and highly respected. We need to think differently to finally and reshape […]
How Our Daily Choices Impact Smallholder Farmers and what oostaMo stands for?

Why? Did you know that the global market size of flavored water is around 30 billion USD? It’s a small fraction of the money flowing around the world. Smallholder farmers in remote regions worldwide aim to find their voice in global trade, aspiring to play dual roles: Without these possibilities, displacement becomes inevitable, leading to […]